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Queso semicurado

Queso de Oveja Semicurado Etiqueta Verde Pago

Project Info

Project Description

Cheese: Semicurado
Label: Green

Elaboration:

Made from 100% raw sheep milk.

It is a young cheese with a smooth, thin and hard natural rind. It comes in a uniform cut with the occasional mechanical hole. It does not have any darkening towards the rind. It melts in the mouth with a note of hazelnut thanks to the purity of the milk used, with a light taste that is full of personality, leaving a long-lasting aftertaste on the palate.

Curing period:

From 2 to 4 months.

Awards:

World Cheese Awards Bronze 2021-2022  World Cheese Awards Bronze 2017-2018 World Cheese Awards Silver 2015-16 World Cheese Awards Silver 2013 World Cheese Awards Silver 2012 World Cheese Awards Silver 2011 World Cheese Awards Bronze 2010

Large size:
Approximate weight: 3.2 Kg per unit.
Colour: Natural
Packaging: 2-unit box.

Small size:
Approximate weight: 1 Kg
Colour: Natural
Packaging: 6-unit box.